Meals Served 12 - 2.30 pm and 6 - 9.00 pm - 7 days / week
(Except Christmas Day and New years Eve)

To view evening menu click on link below:
Evening Menu

Lunch Menu

Freshly filled Baguettes

All served with salad & Home made Coleslaw

• Prawns in Marie Rose sauce                             £5.95
  
• Tuna & Mayonnaise                                            £4.65
  
• Cheddar Cheese with a choice of either tomato,
  Branston pickle, red onion, mustard or coleslaw,
  with 2 fillings                                                         £4.95 (extra fillings 60p each)
  
• Ham - as above - 2 fillings etc                           £4.95
• Tuna mixed with creamy mayonnaise               £4.65
• Chicken, Welsh bacon & mixed leaves
  with Mayonnaise                                                  £4.95
• Grilled Cheese & Welsh Bacon                         £5.95 
  

Filled oven baked Jacket Potatoes

• V Cheese & Heinz baked Beans £5.75
• Tuna mixed with creamy Mayonnaise £5.95
• Prawns in Marie Rose sauce £6.95
• Homemade Beef Chilli with  sour cream £6.95
• Homemade creamy Chicken & coconut curry £6.95

Paninis served with salad and homemade coleslaw

• Cheddar Cheese with ham and pineapple £5.95  
• Tuna and mayonnaise with red onion and cheddar cheese £5.95
• V Mozzarella with tomato, red onion marmalade & Italian seasoning £5.95
• Chicken with green pesto, rocket and cheddar cheese £5.95

Freshly prepared Salads
(Served with a warm baguette)

• Mixed seafood salad with lime mayonnaise £9.25
• Caesar Saladwith chicken, bacon, croutons and fresh parmesan £8.95
• V Grilled Goats cheese with cherry tomatoes, walnuts and balsamic dressing £8.95
• V Local cheese Ploughman’s with a selection of pickles & crusty baguette £8.95

Light Snacks

• V Homemade soup of the day served with a warm baguette £ 4.50            
• Homemade pate of the day served with toasted bread £5.95
• Moules Mariniere, a big bowl of mussels with garlic, cream and white wine, served with a warm baguette or chips £8.95
• Spicy chicken wings with salad garnish £5.95
• V Humous, warm pitta bread & olives £5.95 
• V Vegetable spring roll with salad and sweet chilli dip £5.50
• V Potato wedges with garlic mayo £5.50

Main Meals (served with a choice of chips, salad, rice or buttery minted potatoes)

• Deep fried battered Cod fillet £7.95
• Whole tail breaded Scampi £8.95
• Deep fried Chicken breast   £5.95
• Ham with local free range egg £6.95
• Homemade steak & Welsh ale pie £8.95
• Homemade Beef Chilli con carne £8.95
• Homemade Welsh Beef lasagne £9.95
• “The Angry dog” 6oz chuck steak burger with lettuce, tomato, mustard, mayo, cheese & fried onion £7.95
• 8oz Welsh Black Sirloin, cooked to your liking with grilled tomato, onion rings and mushrooms £16.95
  
• V Homemade Vegetable lasagne £8.95
• V Homemade mixed bean stew with butternut squash and spinach £7.95
• V Spinach & Ricotta Tortellini in a creamy
• V green pesto sauce £8.95
• V Veggie burger topped with mozzarella with lettuce, tomato and mayo £5.95

Children’s meals (all £4.50)

• Battered fish fillet nuggets                                   
• 100% Beef burger or cheeseburger                                        
• Preseli gold pork sausages
• Ham and free range egg

(all the above served with chips, potatoes or salad)

• Houmus with warm pitta bread                                               
• V Jacket potato with cheese &  Heinz beans  
• V Spinach & Ricotta tortellini in creamy pesto sauce  

Side Orders

Side Salad                                                      £2.95
Onion rings                                                      £2.20
Garlic Bread                                                    £2.20
Warm Baguette                                               £1.10
Basket of Chips         Large                           £1.95
                                     Small                           £1.75           

Desserts

• Hot Chocolate Fudge cake                           £4.00
  Caramel Apple Granny                                  £4.00
  
• Served with ice cream, custard or cream
  
• Vanilla, strawberry or chocolate
  Ice cream                                                         £2.95
  
• Childrens ice cream                                       £1.95
  
  Home made desserts available from Specials Board

Evening Menu

Light Snacks

• Homemade soup of the day served with a warm baguette £ 4.50            
• Homemade pate of the day served with toasted bread £5.95
• Spicy chicken wings with salad garnish £5.95
• Humous with warm pitta bread & olives £5.95 
• Vegetable spring roll with salad and sweet chilli dip £5.50
• Potato wedges with garlic mayo £5.50
• Moules Mariniere - a big bowl of mussels with garlic, cream and white wine, served with a warm baguette or chips £8.95

Main Meals (served with a choice of chips, salad, rice or buttery minted potatoes)

• Deep fried battered Cod fillet £7.95
• Whole tail breaded Scampi £8.95
• Deep fried Chicken breast   £5.95
• Homemade Steak & Welsh ale pie £8.95
• Homemade Beef Chilli con carne £8.95
• Homemade Welsh Beef lasagne £9.95
• Homemade Lamb Mogul, medium. hot curry with garlic, coriander & spinach £9.95
• Grilled Hake fillet on a bed of creamy butter beans & bacon topped with aioli £11.95
• “The Angry dog” 6oz chuck steak burger with lettuce, tomato, mustard, mayo, cheese & fried onion £7.95
• 10 oz Gammon Steak with free range egg or pineapple £9.95
• 8oz Welsh Black Sirloin, cooked to your liking with grilled tomato, onion rings and mushrooms £16.95 

Vegetarian Meals

• Veggie burger topped with mozzarella with lettuce, tomato and mayo £5.95
• Homemade Vegetable lasagne £8.95
• Homemade mixed bean stew with butternut squash and spinach £7.95
• Homemade coconut, chickpea, spinach and sweet potato curry £8.95
• Spinach & Ricotta Tortellini in a creamy green pesto sauce £8.95
• Vegetable Ravioli in a tomato & red pepper sauce topped with grilled goat’s cheese £8.95

Freshly prepared Salads

• Mixed seafood salad with limemayonnaise £9.25
• Caesar Saladwith chicken, bacon, croutons and fresh parmesan £8.95
• Grilled Goats cheese with cherry tomatoes, walnuts and
  balsamic dressing £8.95
• Local cheese Ploughman’s with a selection of pickles & a warm baguette £8.95

Children’s meals (all £4.50)

• Battered fish fillet nuggets
• 100% Beef burger or cheeseburger                                        
• Preseli gold pork sausages
• Ham and free range egg

(all the above served with chips, potatoes or salad)

• Houmus with warm pitta bread                                              
• Jacket potato with cheese & beans 
• Spinach & Ricotta tortellini in creamy pesto sauce  

Side Orders
Side salad £2.95
Onion rings £2.20
Garlic bread £2.20
Warm baguette £1.10  
Basket of chips £1.95 large £1.75 small
Bowl of buttery minted potatoes £1.95                                      

Puddings (served with ice cream, custard or cream)

• Hot Chocolate Fudge cake £4.00                
• Caramel Apple Granny £4.00
• Vanilla, Strawberry or chocolate ice cream £2.95 (£1.95 child)
  
  
  Home made desserts available from Specials Board

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